Calvet Ice – 75 cl

A smooth attack on the palate, with a fine, supple and rich texture; a pleasant fruity evolution with aromas of roasted almonds. The sweetness then arrives to support the delicacy of the fruit.
A floral nose of white fruit with notes of almonds and hazelnuts.
A golden and clear dress
The grapes are partly harvested manually while the other part is mechanical. The settling is static and at low temperature, just like yeast and fermentation. The foam is taken in “closed tank”.